A yellow coloured, crisp beer with a genuine lager yeast. This is a true all-malt lager brewed with no adjuncts. The yeast provided will ferment well at 9-15°C but will provide good lager characteristics up to 24°C.
A premium version of North American style dry lager. All malt; no adjuncts. Very light straw colour and light bodied. Low hop bitterness, no hop flavour or aroma. Crisp finish with lowered caloric value.
Irish style red ale. Attractive red amber colour. Moderate malt body and pleasant mild sweetness. Moderate hop bitterness, mild hop flavour and low hop aroma. A step towards darker beers without the roasted components.
Brewed since at least 1820, stout is Ireland’s gift to beer lovers. Ours is dark and rich, with a bold roasted flavor, hint of chocolate and espresso-like finish. So smooth, you’ll enjoy having more than one.